FOOD PHOTOGRAPHY LIGHTING TIPS

The Portable Tripod Selfie Stick is one of our products. Let me introduce you to the lighting skills for food photography.

　　In this era of high style for all people, more and more food pursues visual enjoyment and pays attention to exquisite and delicious food. Even when ordering takeaways, they choose merchants with pictures that look perfect in color, fragrance and taste, and people are becoming more and more keen on food. photography. The improvement of the public's aesthetic ability has made food photography even more difficult. Let's talk about how to light food photography to make food pictures look particularly attractive.

　　Start with light to highlight the texture of food

　　Food photography should not only highlight the freshness and deliciousness of the food, but also the texture of the food - soft, crisp, delicate, oily, etc., to arouse people's appetite.

　　Before shooting, it is necessary to consider the influence of light and dark tones on the food, so the combination of various props should be considered according to the characteristics of the food being photographed. In the selection of lens focal lengths, food photography is usually used to capture the delicate details of dishes, and macro lenses are usually used to shoot close-ups. In the process of shooting food, in addition to the set, the use of light determines the texture and atmosphere of the final work. For photographers who have not been in contact with them for a long time, they can use LED photography lights for lighting. Because this continuous light source allows you to directly observe the visual effect and allows you to easily set the camera parameters.

　　Of course, commercial food photography still mostly uses flash for shooting, and you can also choose to use flash and continuous light source to shoot at the same time to create the lighting effects you need.

　　The above provides you with several lighting methods, you can refer to the following before shooting.

　　The light in the same direction as the camera position is the smooth light, which will make the subject have no obvious light and shade changes, thus lacking the sense of hierarchy and three-dimensionality, making the picture performance a little dull, so it is rarely used in food photography.

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